I got this recipe from Kraft.com. It was incredible. I would eat it again and again and it's also pretty healthy!
1 large frozen white fish Fillet (I think mine was flounder) 1 cup sliced mushrooms 1/2 reduced fat mozzarella cheese 2-4 tbsp of Zesty Italian dressing (or Fat Free Italian Dressing) Fresh Parsley (I used dried b/c it's what I had on hand)
Preheat oven to 450. Drizzle Dressing over fish and cook frozen fish uncovered for twenty five minutes. Then top with mushrooms then Cheese and lastly with the Parsley. Bake an additional five minutes! Wha LA!
I served mine with butter and garlic asparagus and gluten free mac and cheese! Yum!
I'm southern, I live in the north (you'll never convince me MD is not the north) and I'm slightly sarcastic, sorry it just happens, like poop happens, my sarcasm happens too~
I LOVE my husband, my daughter, and my dogs, and I’m a Christian, though not always the best example. I try to do it all, but know i can't alone. I brighten my journey with a few bows, sparkles, monograms, and heels. This is how I brought my southern roots to the north!